IACCinform May Newsletter


Promo - pubblicata il 05 Luglio 2023


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Fonte: ufficio stampa Italy-America Chamber of Commerce

 

 

May 2023 | IACCINFORM 
IACC

Events | News | Join

HIGHLIGHT OF THE MONTH
Travel Agents and Tour Operators Discover Puglia’s Hidden Gem at Trade Event
VIEW THE EVENT VIDEO

UPCOMING EVENTS

Erasmus for Young Entrepreneurs Breakfast Presentation – May 3 @ 9:30 a.m.
Join us on May 3 at the offices of Piazza Italia for a breakfast presentation on the Erasmus for Young Entrepreneurs initiative, a cross-border exchange program which gives new or aspiring entrepreneurs the chance to learn from experienced entrepreneurs running small businesses in the United States.

During this information session, you’ll have the opportunity to hear directly from program participants and learn more about the application process for companies interested in becoming host entrepreneurs. We will also share information about networking opportunities for new entrepreneurs and answer your questions about the program.

BECOME A MEMBER TODAY TO ATTEND
WEBINAR: Meet the Lenders – May 17 @ 12 p.m.
Join us on May 17 at noon for “Meet the Lenders,” offered in partnership with the Small Business Administration. During this session, SBA Economic Development Specialist Man-Li Lin will moderate a panel discussion with ten different lenders from major commercial banks. Participants will also have the opportunity to learn about the SBA’s Lender Match and Financing Programs including: Loans 7(a), 504, Micro-loan, International Trade Loans, Surety Bonds, Grants for R&D, Investment Capital, Disaster Assistance and Grants, and One-on-One Assistance through SCORE, SBDC and WBC.
BECOME A MEMBER TODAY TO ATTEND
WEBINAR: Access to Capital – June 21 @ 12:30 p.m.
Join us on June 21 for “Access to Capital,” an informative workshop offered in collaboration with the Small Business Administration. Tune in to learn about SBA programs such as; Lender Match, Readiness is All, Funding Request, and SBA Financing Programs including Loans: 7(a), 504, Microloan, International Trade Loans, Surety Bonds, Grants for R&D; Investment Capital, Disaster Assistance and Grants; One-on-One Assistance through SCORE, SBDC, WBC and VBO
BECOME A MEMBER TODAY TO ATTEND

RECENT EVENTS

New Member Cocktail Party – April 4
New IACC members gathered to network and mingle at the Madison Avenue flagship showroom of fellow member Molteni & C on April 4. Guests had the chance to introduce themselves and their businesses to other new members and to share their ideas and business objectives with our staff. Thanks to all who attended and to our gracious hosts for the evening, Davide Cremese and Molteni & C.

CLICK HERE to view event video.

VIEW PHOTOS
WEBINAR: How the SBA Can Help Start, Grow and Sustain Your Business – April 12
On April 12, members joined us for “How the SBA Can Help Start, Grow and Sustain Your Business,” a workshop spotlighting the various SBA programs, services and initiatives that can help business owners to start, sustain and grow their businesses in the current economic landscape. SBA Economic Development Specialist Man-Li Lin walked participants through a number of programs and incentives including: SBA’s Lender Match; Readiness is All; Financing Programs including Loans: 7(a), 504, Microloan, International Trade Loans, Surety Bonds, Grants for R&D; Investment Capital, Disaster Assistance and Grants; Business Education/One-on-One Counseling through SCORE, SBDC and WBC and  Government Contracting Assistance.
Aperitivo Italiano at Spring Place – April 12
Members gathered at Spring Place on April 12 to mix, mingle and get to know other IACC members over drinks at Tribeca’s hip members-only club. Thanks to all who attended as well as to our gracious host, IACC member Spring Place, for an elegant and enjoyable evening of cocktails, conversation and networking!
VIEW PHOTOS
Monti Dauni: Where Tradition and Splendor Meet – April 18
On April 18, the IACC welcomed representatives from GAL Meridaunia to New York for “Where Tradition and Splendor Meet,” a trade event designed to highlight tourism, territory, culture and cuisine in northwestern Puglia. Nearly 50 travel industry professionals joined us at one of Resident’s many stunning venues, 437 Madison Avenue,  to learn more about this hidden gem in Puglia’s tourism landscape, enjoying an elegant evening of discovery showcasing Monti Dauni’s vibrant territory, varied tourist itineraries, and a regionally inspired five-course tasting menu prepared by Chefs Mirko Esposito and Francesco Morra.

CLICK HERE to view event video.

VIEW PHOTOS
Specialty Food Trade Mission to Ragusa – April 20
On April 20, IACC Executive Director Federico Tozzi took part in a seminar in Ragusa to present the U.S. cheese market and the opportunities that it offers to Italian specialty cheese producers.

The seminar took place during the broader context of a trade mission to Ragusa, during which U.S.-based importers had the opportunity to learn more about local cheese producers in the area. Attending on behalf of the IACC were specialty cheese buyers Gessica Guidi from Guidi Marcello and Francesco Lupo from Arcadia Foods.

During the mission, the U.S. buyers visited two large cheese producers in the Ragusa area, Fattorie Iblee and Latterie Ragusane, and met with their respective management teams to explore potential business opportunities on the U.S. market.

Italian-American Executives Forum – April 20
J.P. Morgan and the IACC welcomed members to the Italian-American Executives Forum, an evening reception and panel discussion held at the Campari Group headquarters on April 20. In a discussion moderated by Marco Mariano, Head of Commercial Banking for Italy and Carlos Perez, Northeast Industry Executive for Multinational Corporations, Italian and American business executives examined the challenges and opportunities facing their businesses in the year ahead.

CLICK HERE to view event video

Event photos shot by Tina B Foto

VIEW PHOTOS
A Night at Fotografiska – April 26 
IACC members and friends joined us on April 26th for another edition of our “A Night at Fotografiska” event series. Guests were treated to an exclusive tour of Fotografiska’s current exhibition, Elizaveta Porodina’s exhibition Un/Masked and Hip-Hop: Conscious, Unconscious, followed by drinks at the Chapel Bar, a members-only speakeasy club.

Event photos shot by Tina B Foto

VIEW PHOTOS

NEWS + ANNOUNCEMENTS

ITA Airways Launches Blue A330neo and New Campaign for North American Market
ITA Airways is excited to announce that the first Airbus A330-900 with new blue livery has been moved out of the hangar at the Airbus Final Assembly Line in Toulouse. It bears the name of Gelindo Bordin, 1988 Seoul Olympic champion and the first Italian gold medalist in the five-ring marathon. The introduction of the Airbus A330neo in ITA Airways’ fleet will be another important step toward sustainability. Lighter, quieter, and more efficient, the new A330neo will benefit from a 25% reduction in fuel consumption and CO2 emissions per seat compared to previous generation aircraft.

At the same time, ITA Airways continues to invest in its intercontinental network, launching a new communications campaign with a focus on the North American destinations of Boston, Los Angeles, San Francisco and Washington. Overall, the goal of these multi-channel advertising campaigns is to continue growing awareness towards the ITA Airways brand and support local commercial efforts.  On the creative side, the messages aim to create a direct link between the airline and Italy,
mixing beautiful and inspiring images of Italy with the corporate blue of the brand.

READ FULL RELEASE
Grassi Ranked Among Top 25 Accounting Firms for Employee Satisfaction
IACC member Grassi, a leading provider of advisory, tax and accounting services, was ranked among the top 25 accounting firms to work for in the Vault 2024 Accounting 25 list, published by Firsthand. The national ranking of accounting firms is based on employee surveys that measure satisfaction with firm culture, work/life balance, diversity and other quality-of-life issues.

Grassi’s rise to #19 on the 2024 list is the result of high scores in multiple quality-of-life and diversity areas identified by Firsthand as top priorities for accounting job seekers. Compared to its prior-year results, the firm’s rankings continued to rise steeply in 18 categories, including firm culture, diversity for women, compensation, firm leadership, business outlook and overall satisfaction.

READ FULL RELEASE
TESISQUARE® is an Official Ducati Partner
IACC member Ducati Motor Holding, the Italian motorcycle manufacturer based in Borgo Panigale, Bologna, and IACC member TESISQUARE®, the leading Italian company in the creation of digital supply chain solutions, have launched an innovative long-term project designed to deliver end-to-end visibility of the supply chain through the implementation of the TESISQUARE Platform.

The partnership is part of Ducati’s digital innovation program to make its procurement and logistics processes more efficient and innovative, working from the principle that technology and digitalization can improve the transport ecosystem.

In an industry under increasing pressure, it is important to have innovative smart tools available to help production planners, buyers and suppliers achieve their objectives, ensuring the efficient and effective supply of production lines.

LEARN MORE

NEW MEMBERS

Please join us in welcoming the following members who joined the IACC in the month of April:

Adler Pelzer Group (Lynn Schnepp)
Adler Pelzer is a worldwide leader in the design, engineering and manufacturing of acoustic and thermal components and systems for the automotive sector
MORE INFO
Ambrosi Food USA Corporation (Giacomo Veraldi)
Ambrosi Food USA is the subsidiary of iconic Italian dairy producer Ambrosi Group, which has been producing, importing and distributing authentic Italian cheeses since 1942. From its offices in Greenpoint, Brooklyn, Ambrosi Food USA is working on marketing campaigns and distribution strategies to keep its unique cheeses relevant. In a world where tradition is often suppressed by scalability, efficiency and progress, Ambrosi USA strives to challenge the status quo and to safeguard and elevate smaller artisans, and thus, the cultural and culinary Italian tradition, through cheese.

 

 

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